This new design requires much less wood, making it more efficient and environmentally friendly.
In the 7 Mile area of Cooch Behar district in West Bengal, an individual has recently gained widespread attention for his innovative invention. This person has developed an entirely new type of stove that stands out from the traditional wood-fired stoves commonly found in rural areas. Typically, these conventional stoves use wood as fuel, which produces a significant amount of smoke during cooking. This smoke can be problematic, causing discomfort and health issues for those who use these stoves regularly.
The new stove, created by Ahmed Hossain, addresses these challenges with several notable improvements. Unlike traditional stoves, this new design requires much less wood, making it more efficient and environmentally friendly. One of its most significant advantages is that it generates no smoke at all, thereby eliminating the discomfort associated with smoke exposure. Additionally, tThis stove is designed to cook food more quickly, which not only saves time but also enhances the overall cooking experience.
Ahmed Hossain has received considerable attention since his invention. Following the creation of this stove, numerous people visited to see it for themselves. Everyone who examined the stove was impressed and decided to place orders with him. According to Hossain, the positive reception and feedback have been overwhelming, indicating that the stove is highly favoured by those who have seen it.
Hossain is optimistic that his stove will offer a valuable solution for rural communities. He believes it will be a cost-effective option for villagers, providing a significant improvement over traditional wood stoves. By eliminating smoke, the stove will contribute to better health outcomes for women in rural areas who are often exposed to harmful smoke from traditional cooking methods.
The stove is also equipped with a fan that can be powered by multiple sources: electricity, batteries, or solar energy. This feature adds to the stove’s versatility and convenience, making it adaptable to various power sources and further enhancing its practicality for users in different settings.
